As a follower of the "Eat Right" diet and a Blood Type A , I drink Soy Milk as it is highly beneficial for my particular blood group. What I want to know is how come "Vitasoy for Women" is no longer on the supermarket shelves. I particularly preferred this one as it had no Sunflower Oil listed in the ingredients. I have had to switch brands and am always on the lookout for no Oil in my Soy Milk, as it is a product listed to "avoid". I am pain free from Rhuematoid Arthritis diagnosed in 2005 and staying on the Eat Right diet puts me in control of my condition. The Milks without oil taste great and I dont understand why it is added ?? Adding foods like Rice malt & Pear concentrate are perfect sweetners but obviously more expensive than regular sugar, I am always on the lookout for these alternatives and prepared to pay more for the better flavour they provide.
